Lunch
Served Monday–Friday from 11:30am-4:00pm
Download PDFFresh-Squeezed Juice
Sweet Valencia Orange - $6.95
Mango, Orange & Pineapple Nectar - $7.95
Blue Boost - $7.95blueberries, agave, basil
Guava, Strawberry & Hibiscus Cooler - $7.95
Power Greens - $8.95kale, romaine, celery, pineapple, mint
Apple & Ginger Lemonade - $6.95
Snacks
Kennebec Fries - $8.95crispy lemons & chilis
Hot Honey Brussels Sprouts - $11.95red fresno, peanut
Avocado Ceviche - $14.95jalapeño, lime, pepitas, tortilla chips
Whipped Feta - $12.95black truffle honey, seeded crackers
Cauliflower Risotto Cakes - $13.95tomato preserves
Chicken Meatballs - $13.95hummus, spicy tomato sauce
Main
Vegan Tortilla Soup - $8.95avocado, cilantro, crispy tortilla
Enlightened Caesar* - $13.95little gem lettuce, baby arugula, caper, migas, grana padano, greek yogurt dressing Add Avocado - 3.95 Add Roasted Salmon* - 9.95 Add Prime Steak* - 10.95 Add Grilled Chicken - 6.95
Straight "A" Salad - $14.95arugula, avocado, asian pear, asiago, almond
Shaved Brussels Sprout Salad - $15.95honeycrisp apple, smoked almond, white cheddar, kale, white balsamic vinaigrette
Asian Chicken & Kale Salad - $17.95napa cabbage, cashew, crispy noodles, ginger-sesame dressing
Ahi Tuna Poke Bowl* - $19.95avocado, cashew granola, pickled mushroom, bamboo rice, ginger soy
Mushroom & Quinoa Burger - $16.95swiss cheese, baby kale, kennebec fries, sriracha aioli
Prime Burger* - $16.95whole grain toast or classic bun, kennebec fries, house-made giardiniera, choice of aged white cheddar, wisconsin swiss or havarti
Ham & Cheese Croissant - $14.95black forest ham, gruyère, arugula salad
Grilled Chicken Sandwich - $15.95asian pear, arugula, lemon aioli, fig preserves, kennebec chips
Wild Mushroom Teriyaki Bowl - $18.95green vegetable & bamboo rice stir-fry, yuzu ponzu, cashew, garden herb salad
Green Chili & Chicken Enchiladas - $19.95tomato & avocado salsa, chili verde, crema
Whitefish Scampi - $25.95oven-roasted tomato, broccolini, parmesan breadcrumb, lemon & garlic sauce
Braised Beef Pappardelle - $24.95tomato & butternut squash ragu, grana padano
Blackened Fish Tacos - $24.95elote-style creamed corn, guacamole, smoked almond slaw, spicy tomato salsa
Miso Glazed Faroe Islands Salmon* - $25.95bok choy, asparagus, snap pea, broccolini
Prime Steak Frites* - $32.95hand-cut kennebec fries, herb butter
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness