Spend Easter enjoying weekend brunch at Beatrix with specials including Salmon Cake Eggs “Benedict” with poached eggs, tzatziki and garden herb salad, in addition to favorites such as Migas Egg Scramble, Light & Fluffy Lemon Pancakes, Belgian Waffles and Shakshouka. Compliment the holiday spread with a hand-crafted Beatrix Coffee Roasters coffee drink, Mimosa or Spicy Bloody Mary. The special is available for dine-in, carryout and delivery during brunch service on Saturday, April 4th – Sunday, April 5th. Pop by the pastry counter on the way out to get an Easter Decorated Sugar Cookie, while supplies last!
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Monday - Friday: Open 7:00AM
Saturday - Sunday: Open 8:00AM
Monday - Friday: 7:00AM - 11:00AM
Monday - Friday: 11:30AM - 4:00PM
Monday - Friday: 4:00PM - 9:00PM
Saturday: 3:00PM - 9:00PM
Sunday: 3:00PM - 8:00PM
Saturday & Sunday: 8:00AM - 3:00PM
